BANDIT BAR MENU
this is a sample menu and may not reflect our current offerings
this is a sample menu and may not reflect our current offerings
rye, china china, sweet vermouth, lemon
silver tequila, passionfruit liqueur, sirop aperitif, grapefruit, mint, soda water
silver tequila, cocchi rossa, cointreau, lime, orange spritz
rye, averna, pandan liqueur, sesame demerara**
coconut-washed rum, rhubarb liqueur, pineapple, lime, mint syrup, tiki bitters
bourbon, brucato fields, lemon, mint, angostura
pink gin, carpano bianco, manzanilla sherry, lemon biters
mezcal, reposado tequila, montenegro, aztec chocolate bitters, orange twist
jasmine-infused japanese whisky, elderflower liqueur, grapefruit, honey, egg white*
gin, cocoa-infused cappelletti, punt e mes, grapefruit bitters
seasonal flavors, ask your bartender for current offerings
N/A gin, N/A vermouth, sirop aperitif, grapefruit
N/A agave spirit, N/A bittersweet, mint syrup, lemon, soda water
**contains nuts
*consuming raw or undercooked eggs may increase your risk of foodborne illness
Fidora Tenuta Civranetta, Spumante Brut,Italy
Brigo, Italy
Plani Arche, Troncafuga Bianche, Italy
Poderi del Leone, Italy
Loop de Loop, Washington
Due Terre Rosé di Frappato, Italy
Landmass, OR
Scaia, Italy
Angelo Negro, Italy
light, tannic, floral, berry finish
2610 Northwest Vaughn Street, Portland, Oregon 97210
971-344-4782
Mon -Fri 3pm-10pm
Sat – Sun 12pm-10pm